It can be dicey to rely on your 401k or social security check these days. Better fortify them right off the bat with a little old fashioned green paper money. It may not grow on trees, but you sure as hell can put it there yourself. They’re not going to give a damn, as long as they’re the ones doing the pickin’.
Some people just can’t sit still. That makes retirement a little dicey, and can lead to some bad decisions. Keep them occupied with a new skill to learn every month, curated by people who know how to keep the old folks out of trouble. Kind of like remote babysitters.
Let’s be real: financial advisors are really there to take your money. Behind that smarmy smile and questionably tailored suit is a walking, breathing, organic pile of self-interest. It’s about time someone dished on what truly makes retirement rewarding. This kind of advice is what they’ve really been waiting for.
The good life is all about quality over quantity. Or maybe it’s about quality and quantity. We’re not here to argue. If they still want to swill down cheap rotgut wine by the box, nobody’s going to stop them. It’s their life, not yours. But here’s a great way to broaden their horizons once a month by introducing them to the stuff that’s popular with the people who don’t mix their chardonnay with diet sprite.
Day to day life can get a little lonely for some retirees who are used to interacting with lots of people in the workplace. Why not give them a new friend to talk to? Alexa will never grow tired of their conversations and is always willing to endure their pointless anecdotes.
Despite its name, this is not a field guide to the best edible roadkill, but a legitimate book about things you’ll want to eat in different places across this wide and beautiful land. Packed full of hidden gems and insider tips, this book is sure to keep them full and satisfied no matter which direction they strike off.
The beginning of retirement is like a starter pistol that tells you to booze it up. There’s really no reason to be sober anymore. The problem is that kind of drinking gets expensive. Time to become the first-world old folks version of the subsistence farmer: the artisan drinker.
In a couple of generations, nobody’s even going to know what the hell a book is. Have you seen a teenager try to figure out how to use one of their parents’ audio cassettes? But for those of us in the know, books are the real source of pure knowledge and wisdom, untainted by the runoff of digital culture. Like a cold, clear mountain stream, but with words.